Soul Food Roger Mooking joins chefs in their own kitchens as they honor the traditions of comforting and flavorful soul food dishes. Easy-to-follow-instructions and beautiful full-color photos of every recipe. A fan favorite and my favorite too! In soul food cooking, there are four key ingredients that establish a historical link to America’s dark slavery past and the African cultures that the enslaved carried with them. It's a soul food blast from the past. They can be baked or boiled, this recipe can be fixed either way. Chef Claude Booker is putting a new culinary twist on classic soul food recipes. The absolute BEST tasting pie recipes the south has to offer. Dishes such as fried chicken, bread pudding, Hoppin' John, greens and "potlikker," catfish, and hushpuppies are worthy (and tasty) representatives of African-American culinary traditions. Soul Food Restaurants Fast Food Restaurants Seafood Restaurants (1) 13. It's incredible to see all of these recipes finally come to fru...; Noelle's Food Flurry. I received this recipe from a co-worker about 5 years ago. After frying your bacon for breakfast, use the bacon dripping to make true Kentucky biscuit gravy. The Soul Food Cookbook is a collective cookbook of Recipes, for all to enjoy culinary delights born from the Black/African American, Jamaican and Caribbean cultures. Here's a look at the best soul food recipes that will tantalize your taste buds by the forkful. This classic potato salad recipe will become a family favorite. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes New Year's Eve New Smart Thermometer. I think this is one of this meals that takes you back to your mother's kitchen. To cook, they were sliced and pan fried, sometimes with a tiny bit of lard, in a hot, black iron skillet. Soul food got its moniker in the 1960s, as part … Soul food has a rich and important history that ties Black culture to its African roots, and that history is deeply reflected in the staple recipes and techniques. Soul Food Cookbook, Soul Food Recipes Over 1000 YouTube Subscribers, Thank God for you all! Meat was typically used to flavor the vegetables, which fits into a culinary framework from West Africa, where dried, salted, or smoked fish was often used to one pot meals. Cabbage is a great side dish with chicken and fish. Learn the differences between Southern food and soul food, the three types of soul food, and why soul food is good for you—plus get top-rated recipes to try. this link is to an external site that may or may not meet accessibility guidelines. My family loves this dish served with rice. Kung Pao Chicken Recipe - How to Make Restaurant Style Kung Pao Chicken Cut your calories some other way! If you love creole food then you must try my shrimp etouffee recipe. Oxtail was considered scraps, and soul food transformed it by simmering and slow-cooking it into goodness. Flavored with lemon pepper and lightly battered to give it a crispy texture. An easy week night dinner that my kids love. This is a down home recipe that I have used for years, and thought I would share it! Fried green tomatoes are the ultimate soul food as the crunch of cornmeal breading gives way to the soft tartness of the tomato. YEARS IN BUSINESS. Pork fat is used for frying and as an ingredient in slowly cooked greens. Image: Oh Sweet Basil. If you've never tried grits...you haven't lived! Miller says: If you actually look at rural roots of soul food in the antebellum South, it was a cuisine primarily based on seasonal vegetables, and very little meat was eaten. The fresh hams were then covered in a dry salt mixture, wrapped, and hung up for several months to cure. It is a made with ingredients found in your refrigerator and pantry. MACEDONIA, Ohio(WJW) — Chef Claude Booker is putting a new culinary twist on classic soul food recipes. I hope you give it a try. Okra is dredged in seasoned cornmeal, then fried until golden. Soul food is basic, down-home cooking with its roots in the rural South. Soul food is unhealthy. As a child, I remember my grandparents having a smokehouse. Oh yeah, you better believe it! ‎Learn more than 300+ different ways to make delicious healthy Soul Food recipes right on your iPhone/iPod/iPad. This one's my favorite - flaky, but not dry; chewy, but not tough; crisp in just the right spots. Soul Food Cooking is where I share my favorite recipes and more. Recipes for chicken fried steak, cracklins, hoghead cheese, chitterlings, Hoppin’ John, and other dishes were first created by slaves who needed to cook hearty and substantial meals to enjoy after a long day of strenuous physical labor. Very easy to make and everyone will love it. Rice This recipe is slow cooked to perfect. It has a light yet flavorful taste that everyone will love. Serve with Tabasco sauce for a little kick. This is by far the best chicken fried steak I've ever had. I experimented for years until I came up with this recipe, it has a lot more flavor than other recipes I have tried. This collard greens recipe is made with smoked turkey legs to give it wonderful flavor. You don't taste the mayo, but it gives the biscuits a light and fluffy texture. Add some soul to dinnertime with top-rated Southern classics. This is the best chili recipe hands down! This recipe will show you how. This one is finger-licking good! My family loved to splash a little cider vinegar in each bowl. All Yums. This is a great New Year's meal! However this is not a recipe that can be done quickly, but the wait is WELL worth it! Collard, mustard, and turnip greens come together in this slow-cooked side dish. No soul food menu would be complete without chicken and waffles. Made with fresh ingredients it will be a hit at any summer dinner. If you are looking for a slightly different twist  to the Key Lime Pie then you must try this. Many parts of the pig are used, like pigs feet, ham hocks, pig ears, hog jowl, and chitlins. I've made this numerous times for my picky eater son and my southern-raised better half, as well as other family and friends. Millions of tourists travel to Peru every year to eat. Lemon Ice Box Pie is another New Orleans classic. Hibiscus is a beautiful flower that does so much for our health and it tastes great! Big Mama's Soul Food Cooking. I grew up in Louisiana and love red beans and rice; these are just like I remember. This soul food mac and cheese is made with six different cheeses...yes six cheeses. As a good Southern gardener, I find myself bringing in okra by the armload nearly every other day. Fried chicken recipe. Some say that soul food is spicier, but it depends on the dish as well as the cook [source: Chowhound]. Here's a look at the best soul food recipes that will tantalize your taste buds by the forkful. The buttermilk marinade is terrific and is such a comfort food. Grits, gumbo, and greens. Fried chicken and sweet potato pie. This Cucumber Tomato Avocado Salad is one of my personal favors. Soul Food Restaurants Home Cooking Restaurants Restaurants (2) 16. Lobster mac and cheese. Light and fluffy and the closest thing I've found to my grandmother's biscuits. Got this from a coworker who made these for the office holiday potluck. It requires only a few ingredients and take little time to make. My recipe is simple and it results in a crispy and tasty chicken. Add some soul to dinnertime with top-rated Southern classics. For Sale on Amazon as an e-book or paperback.